NATIONAL VEGGIE BURGER DAYWhen it comes to combining flavor and plant power, this day is celebrated on June 5th and proclaims it can be done!Packed with flavor, protein, and nutrients, veggie burgers show up at backyard barbecues, tailgate parties, and on the menus of high-class restaurants. Grill them, fry them or bake them. Layer all your favorite toppings like onion, tomato, lettuce, cheese, ketchup, and mustard between crusty roll or bun and take a big juicy bite. That’s one way to celebrate this flavorful day. So don't hesitate to celebrate this day if you like to eat it .