National Egg Roll Day This day on June 10th delivers one American Dream story and satisfies a craving at the same time. You know you’re craving an egg roll now! It's yummy and tasty too .The egg roll began as a Chinese-American tradition that extended to Vietnamese immigrants reaching for the American Dream. These traditions grew from the unfailing dedication of families in chop suey palaces serving hungry workers. Restaurants across the country perfected their own versions of the egg roll with a variety of finely chopped ingredients – pork, shrimp, cabbage, onions, bamboo shoots, water chestnuts and seasonings. And it was all rolled up in a thin pastry wrap and deep-fried.it's a very nice feeling to serve as it is hot .